A Refreshing Twist: Cucumber Basil Lime Gimlet Recipe
When it comes to crafting the perfect cocktail, a balance of flavors is key. The Cucumber Basil Lime Gimlet Recipebrings together crisp cucumber, aromatic basil, and zesty lime to create a refreshing and sophisticated drink. This modern twist on the classic gimlet is perfect for warm evenings, summer gatherings, or whenever you crave something light and invigorating. With its herbaceous notes and citrusy brightness, this cocktail is not only visually appealing but also a delight for the taste buds. Whether you're an experienced mixologist or just starting your home bartending journey, this recipe is simple to follow and guarantees a deliciously smooth sip every time.


Article Includes
Cucumber Basil Lime Gimlet
Ingredients
- 2 oz gin or vodka for a vodka gimlet
- 1 oz freshly squeezed lime juice
- ¾ oz basil simple syrup made by combining equal parts sugar and water in a saucepan with a handful of fresh basil leaves simmering until the sugar dissolves, and then straining out the basil leaves
- 3 slices cucumber
- Ice
- Basil leaf for garnish
Instructions
- Muddle the cucumber slices in a cocktail shaker until they release their juices and fragrance.
- Add the gin (or vodka), lime juice, and basil simple syrup to the shaker.
- Fill the shaker with ice and shake vigorously for about 10-15 seconds.
- Strain the cocktail into a rocks glass over fresh ice.
- Garnish with a basil leaf.