Fall Pumpkin Spice Margarita Recipe: Your Perfect Cozy Cocktail
There’s something magical about fall that makes everything taste better with a dash of pumpkin spice. Whether it’s cozy sweaters or the crisp autumn air, this season just begs for drinks that warm you from the inside out. And that’s where the Fall Pumpkin Spice Margarita comes in.
It’s the perfect combination of a classic margarita and all the cozy spices we love during fall. Trust me, once you try this recipe, you’ll wonder why you haven’t been making pumpkin spice margaritas all season long.
It’s a fun twist on a beloved cocktail, blending tequila with pumpkin puree, cinnamon, and nutmeg for a festive, delicious sip. Ready to bring some autumn vibes to your happy hour? Let’s get started!
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Why Pumpkin Spice in Cocktails Works?
Pumpkin spice isn’t just for lattes! Adding it to cocktails like this margarita gives a cozy, warming depth to your drink. The blend of cinnamon, nutmeg, and cloves enhances the natural flavors of tequila and citrus, making this a perfect autumn cocktail.
Plus, the pumpkin puree adds a slight creaminess and richness that balances out the tartness of the lime juice. So if you’ve ever wondered why pumpkin spice has taken over fall, try this cocktail, and you’ll understand!
Perfect Pairings for a Fall Margarita Night:
Looking to create a fall-themed cocktail hour? Serve this Pumpkin Spice Margarita alongside hearty, savory appetizers like baked brie with cranberry sauce, roasted nuts, or even a fall charcuterie board with spiced nuts, sharp cheeses, and apple slices.
The sweet and spiced flavors of the margarita pair perfectly with these types of autumnal bites, making for an evening that feels like a cozy celebration
Fall Pumpkin Spice Margarita Recipe
Equipment
- Cocktail shaker
- Strainer
- Jigger (for measuring)
- Small plate (for cinnamon sugar rim)
- Cocktail glass (preferably rocks or margarita glass)
Ingredients
- 2 oz tequila
- 1 oz orange liqueur like Triple Sec or Cointreau
- 1 oz fresh lime juice
- 1 tbsp pumpkin puree unsweetened
- 1/2 tsp pumpkin pie spice plus extra for garnish
- 1 tsp maple syrup or to taste
- Cinnamon sugar for rim
- Ice cubes
- Lime wedges for garnish
Instructions
- Prepare the glass: Start by rimming your glass with cinnamon sugar. Run a lime wedge around the rim, then dip it into a small plate of cinnamon sugar to coat.
- Mix the ingredients: In a cocktail shaker, combine tequila, orange liqueur, lime juice, pumpkin puree, pumpkin pie spice, and maple syrup.
- Shake it up: Add a handful of ice cubes to the shaker and shake vigorously for about 15-20 seconds, until the mixture is well-chilled.
- Strain and pour: Strain the mixture into your prepared glass filled with ice.
- Garnish and serve: Garnish with a lime wedge and a light sprinkle of pumpkin pie spice on top for that extra fall touch.