Green Iguana Cocktail
Shivani Choudhary
A visually stunning and refreshingly tropical cocktail, the Green Iguana Cocktail delivers a perfect balance of fruity and citrusy flavors. With its vibrant green hue and smooth blend of ingredients, this drink is ideal for warm evenings, beachside gatherings, or anytime you crave a taste of the tropics.
Course Drinks
Cuisine American
- 1 oz coconut rum
- 1 oz vodka
- 1 oz coconut cream
- 1 oz orange juice
- 2 oz pineapple juice
- 0.5 oz blue curaçao
- Cherry for garnish
In a cocktail shaker filled with ice, add the blue curaçao, vodka, coconut rum, coconut cream, and orange juice.
Shake the mixture vigorously until well combined and chilled.
Pour the shaken mixture into a glass filled with fresh ice.
Top with pineapple juice and stir gently to combine the layers.
Garnish with cherries for a tropical touch.
Serve and enjoy your Green Iguana Cocktail!